Easy Peach Turnovers
Easy peach turnover recipe that will earn rave reviews – particularly from kids.
|Prep Time: 25-30 minutes||Servings: 8|
Preheat oven to 375 degrees F. Peel peaches, separate from pit, and slice into approximately ½ inch slices. Sprinkle lightly with granulated sugar. Open the crescent rolls, unroll and separate. Place each roll on a cookie sheet and set a peach slice in its widest part. Roll up the crescent, encasing the peach slice in the process. Seal the ends if necessary.
Bake about 11-13 minutes, or until golden brown. Meanwhile, stir together the powdered sugar and water to make a glaze. When the crescents are done baking, remove from oven and drizzle with the icing while still warm.
*This is a Stemilt Growers LLC recipe and photo.Nutritional Information
Per Serving: 150 calories, 6 g fat, 2 g saturated fat, 1 g trans fat, 0 g cholesterol, 2 g sodium, 220 mg sodium, 21 g carbohydrate, 0 g dietary fiber, 12 g sugar.