My Experience

Exotic is the best word to describe the sweet, summertime pear called Tosca. Its tender bite comes with a flood of sweet and juicy goodness, made complete with a smooth and fresh finish.

This hard-to-find pear is an incredible fruit to snack on. You can also pair it with a light cheese or top it on a bed of greens.

Is It In Season

Regular Season

Jan
Feb
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Aug
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Oct
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Dec

Organic Season

Jan
Feb
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My Story

This specialty variety ripens early in the season and has Italian roots. It’s part Coscia, a pear from Tuscany, and part Williams pear, which is known in the U.S. by the name Bartlett.

The majority of Stemilt’s Tosca pears are organic pears! It’s the first pear to ripen in Washington State and exclusively available from Stemilt.

  • Health & Nutrition
  • Farm To Fork
  • Storage Tips
  • Fruit FAQs