Snacking can be fun and healthy with these easy Air Fried Apple Chips and Peanut Butter Yogurt dip.

Rate this recipe:
1 Star2 Stars3 Stars4 Stars5 Stars (5 votes, average: 4.20 out of 5)
Loading…
00:05 00:16 00:21 American Snack
Instructions
  1. Thinly slice apple into rounds, removing seeds and hard parts of the core as you go.
  2. Sprinkle both sides of the apple slices with cinnamon.
  3. Preheat air fryer to 375 degrees F.
  4. Add apple rounds to the air fryer basket in a single layer. Cook for 12-16 minutes, flipping apples every 4 minutes. Apples will “jump” while cooking! Cook time will depend on how thick apples are sliced. The apples still may feel “flexible” at the 16-minute point but will firm up while cooling.
  5. Make the dip: combine all dip ingredients in a small bowl.
  6. Serve apple chips with dip. Store apple chips in a zipper-top bag at room temperature.
Nutritional Information
  • Calories: 381
Fresh apple chips on a white plate with whole apples on a wooden surface.
Ingredients **Apple Chips 1 Stemilt apple Cinnamon Cooking Spray **Dip 1 tbsp peanut butter 1 tsp honey 1/3 cup Greek yogurt Sprinkle of cinnamon