Tart, crunchy Pink Lady® apples and sweet d’Anjou pears make this quick and easy salad a crowd-pleaser among foodies of all ages!
Instructions
- Core and dice the apples and pears into ½ inch pieces. Add to a serving bowl.
- Slice grapes in half. Add to serving bowl.
- Whisk coconut cream, maple syrup, poppy seeds, lemon zest, and lemon juice together in a small bowl.
- Pour over fruit in serving bowl. Toss to coat and serve.
Nutritional Information
- Calories: 156
Ingredients
2 Stemilt Pink Lady® Apples
1 Stemilt D’Anjou Pear
1 cup grapes
1/4 cup coconut cream
2 tsp maple syrup
1 tsp poppy seeds
Zest of 1 lemon
Juice of 1/2 lemon