Infusing is a great way to add a flavor-punch to any beverage.

Stemilt Growers

Stemilt Growers

About Stemilt

Apple and Cinnamon Infused Water

Infusing is a great way to add a flavor-punch to any beverage.

Check out the recipe below and let us know what you think in the comments!

Ingredients:

  • 1/4 apple, sliced thinly
  • 1 to 2 cinnamon sticks
  • 32 oz. of cold water

Recipe: Apple and Cinnamon Infused Water

Rate this recipe:

1 Star2 Stars3 Stars4 Stars5 Stars
(1 votes, average: 5.00 out of 5)
Loading...
  • Prep time
  • Cook time
  • Level
    Simple

Directions:

  1. Cover apple and cinnamon with cold water in a bottle or jar and place mixture in fridge.
  2. Infuse for 4-24 hours.
  3. Let sit at room temp for a half an hour before drinking.

Comments are closed.