Ingredients
- 4 quarts unpeeled but chopped Stemilt apples
- 2 3/4 cups of sugar
- 2 3/4 tsp of cinnamon
- 1/4 tsp ground cloves
- 1/8 tsp of salt
Apple butter is delicious served on warm biscuits or fills in nicely for syrup over pancakes and waffles.
Rate this recipe:
(6 votes, average: 4.00 out of 5)
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(6 votes, average: 4.00 out of 5)
Loading...Instructions
- Place chopped apples into a large crock pot.
- Combine the remaining ingredients and drizzle over the apples.
- Cover and cook on high 2-3 hours, stirring well with a large spoon every hour or so.
- Reduce heat to low and cook 10-12 hours longer until the butter becomes thick and dark in color.
- Stir occasionally.
- Cool when the butter is finished and pour into freezer containers to store.
Freeze for up to one year.
Nutritional Information
Per Serving
- Calories: 170
- Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 20mg
- Carbohydrate Content: 45.2g
- Fiber Content: 1.7g
- Sugar Content: 42.9g
- Protein Content: 0.2g
