Ingredients

  • 6 large Artisan Organic peaches (peeled, pitted and sliced)
  • 1 lemon
  • 1/3 cup sugar
  • 1 tsp cinnamon
  • 6 frozen waffles

Spice up your breakfast with fresh peaches and whipped cream over waffles.

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  • Yield
    6 servings
  • Prep time
  • Cook time
  • Total time
  • Cuisine
    American
  • In Category
    Breakfast
  • Level
    Simple

Spice up your breakfast with fresh peaches and whipped cream over waffles. Go for whole-grain waffles for added nutrients.

Instructions

  1. Prepare the peaches and place them into a non-stick saucepan.
  2. Squeeze the juice from the lemon over the peaches, add the sugar and cinnamon and stir.
  3. Turn on the burner to medium low and heat the peaches until the sugar is dissolved, stirring the whole time.
  4. Serve a spoonful of the peach mixture over fresh waffles, topping with whipped cream if desired.

Nutritional Information

Per Serving

  • Calories: 114
  • Fat Content: 0g
  • Carbohydrate Content: 29 g
  • Fiber Content: 3 g
  • Sugar Content: 26 g
  • Protein Content: 2 g