Ingredients

  • 4 fresh Artisan Organic peaches (peeled, pitted and sliced)
  • 1/2 cup of fresh light cream (not whipped)
  • 4 tsp sugar, or to taste

This classic combo never goes out of style. Enjoy it for breakfast, as a snack, or after dinner as dessert.

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  • Yield
    4 servings
  • Prep time
  • Cook time
  • Total time
  • Cuisine
    American
  • In Category
    Dessert
  • Level
    Simple

Instructions

  1. Divide the peaches into four serving glasses, and sprinkle with sugar (as desired).
  2. Pour about 2 tablespoons of cream over each serving of peaches.
  3. Serve immediately, top with a cherry if desired.

Nutritional Information

Per Serving

  • Calories: 128
  • Fat Content: 5g
  • Saturated Fat Content: 3g
  • Trans Fat Content: 0g
  • Cholesterol Content: 17 mg
  • Sodium Content: 5 g
  • Carbohydrate Content: 22 g
  • Fiber Content: 3 g
  • Sugar Content: 19 g
  • Protein Content: 2 g