Ingredients

  • 2 cups fresh cherries, pitted
  • 2 cups fresh pear chunks (peels off)
  • 2 cups fresh peach chunks (peels off)
  • 2 cups fresh apple chunks (peels on or off, as desired)
  • Juice from one fresh lemon
  • Melted caramel, milk chocolate, dark chocolate, or marshmallow (your choice)

Have fun with this fruity fondue. Involve the kids to encourage fresh fruit consumption.

Rate this recipe:
1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
Loading...
  • Yield
    8 servings
  • Prep time
  • Cook time
  • Total time
  • Cuisine
    European, American
  • In Category
    Snacks, Lunch
  • Level
    Simple

Instructions

  1. Prepare the fruit above, and mix together in a large serving bowl.
  2. Toss with lemon juice to prevent pears, peaches and apples from browning.
  3. Divide the fruit into eight serving bowls, and allow guests to dip, using bamboo skewers.

Nutritional Information

Per Serving

  • Calories: 76
  • Protein Content: 1 g
  • Carbohydrate Content: 20 g
  • Fat Content: 0 g
  • Cholesterol Content: 0 mg
  • Sodium Content: 3 mg
  • Fiber Content: 3 g
  • Sugar Content: 15 g