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Stemilt is the largest organic tree fruit supplier in the nation.
John Marker's family orchard is nestled on the north slopes of Lake Chelan, and produces some of the finest organic fruit out of Washington State. Blessed with nutrient-rich soil, excellent weather conditions and Marker's twenty plus years of farming experience equates to unparalled quality.
Bill & Angel Clark have 80 acres of organics, including 50 acres of apples and 30 acres of cherries. He is known at Stemilt as the Honeycrisp King because he gets such high returns! He grows Honeycrisp, Red Delicious, Fuji, Piñata, SweeTango and Gala apples.
The Fullers grow unique varieties, including Honeycrisp, Ambrosia, Pinata, and Ginger Gold. "With our entire family involved in the farm, it's great to know that what we do is good for us, for the environment and the consumer."
T&T Orchards grow some of the finest pears available. Nestled in one of the greatest growing areas for pears - the Wenatchee River valley.
See how organic fruit is packed at Stemilt. Watch how fruit runs through a packing line and into kraft boxes.
Kyle Mathison's family has been growing cherries for nearly 100 years in some of the world's most premier cherry growing locations. Kyle has taken the knowledge passed down from his grandfather and father to produce some of the best tasting dark-sweet cherries in the world!
The Douglas family's farming roots date back to the 1890's. Today, the fourth generation leads the family business and works closely with Stemilt Growers to ensure quality comes first in all that they do.
Artisan Organics
Here at Stemilt, we have a rich history of growing fruit organically. It all started back in 1989, when our founder Tom Mathison began transitioning a large number of acres from conventional to organic. His foresight to get involved in organics early on has allowed Stemilt to evolve into the nation's leading supplier of organic tree fruits today.
Artisan Organics is our label for organic apples, pears, cherries, and stone fruits like peaches, nectarines, and apricots. More than a name, it represents our approach to organic farming - combine the best of today's technologies with our passion and commitment for using natural growing techniques.
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