Concorde pears have a sweet flavor with subtle notes of vanilla. Concorde’s flesh is smooth and firm when ripe, delivering a clean bite without excess juice. The flavor is balanced and refined, making this variety approachable and easy to enjoy crisp or soft.
Concorde pears are recognized by their long, slender necks and bright green skin. They retain their green color as they ripen, softening from the inside out. Their shape and smooth finish give them a distinct, polished look.
These pears are excellent for both fresh eating and cooking. Concorde’s firm texture makes it ideal for slicing, roasting, and baking, while its sweetness shines when eaten on its own.
We harvest Concorde pears in late September, and they are available for a brief time through the winter holidays.