Oven Dehydrated Apples


More Spring Recipes


  • 1 Stemilt Pink Lady® Apple
  • Cinnamon (optional)

Cure those snack cravings with these oven dehydrated apple chips!

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  1. Preheat oven to 250 degrees F.
  2. Cut the bottom and top off the apple to create a flat surface.
  3. Cut the apple into as thin of slices as possible using a mandoline or a very sharp knife.
  4. Arrange the apple slices on baking sheets in a single layer.
  5. Bake for 1 hour, flip the apple slices, and bake for another hour.
  6. If desired, sprinkle with cinnamon. Let cool completely on baking sheet. Store in airtight container or zipper top bag.
  7. Eat the apple slices as a snack, use in baked goods, or dice and add to trail mix or granola!

Nutritional Information

Per Serving

  • Calories: 122