Ingredients

  • 1/2 cup butter
  • 1/2 cup white sugar
  • 2 tbsp ground cinnamon
  • 4 apples - peeled, cored, and sliced

This recipe originally appeared on AllRecipes.com, courtesy of user lscrisp. Image credit: Melissa Goff.

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  • Yield
    4 servings
  • Prep time
  • Cook time
  • Total time
  • Cuisine
    American
  • In Category
    Dessert
  • Level
    Simple

Instructions

  1. Melt butter in a large skillet over medium heat; stir sugar and cinnamon into the hot butter.
  2. Add apples and cook until apples begin to break down, 5 to 8 minutes.

Nutritional Information

Per Serving (4 servings)

  • Calories: 422
  • Fat Content: 23.5g
  • Cholesterol Content: 61mg
  • Sodium Content: 166mg
  • Carbohydrate Content: 58.6g
  • Fiber Content: 7.2g
  • Sugar Content: 48.3g
  • Protein Content: 1g