Winter

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Not only does this recipe have endless flavor possibilities, it is also quick to prepare making it an easy after school snack!

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Buttery Brie with sweet pears, salty prosciutto and spicy Dijon mustard make this panini incredibly delicious! Makes a special lunch or wonderful alongside a bowl of soup or a light salad for dinner.

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Those early hours of the day can be hectic, but it’s easier to start the day off on a joyful foot when there’s a breakfast like frosted cinnamon rolls waiting on the table.

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Perfect for a sweet breakfast or a quick midday snack, these Apple Zucchini Muffins are packed with fiber and flavor. Made with white whole wheat and plenty of grated apple and zucchini, these tender muffins not only pack a nutritious punch, but also satisfy your taste buds. They freeze well also-- so don’t be afraid to make a double batch of these delicious muffins!

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This salad is not only easy to make, with ingredients that I typically have on hand, but unlike some salad’s this one is super kid-friendly too.

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