Pears

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Stemilt pears are the perfect filling for a galette. They’re firm enough to hold their shape, but delicious enough to add flavor and texture to the galette without needing much doctoring up.

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Poached pears have such a lovely, graceful and elegant appearance that I kind of look at them as being synonymous with most any festive occasion, the holidays in particular.

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Mint juleps are in the family of smash cocktails, a simple combination that’s delicious and refreshing.

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Serve this delicious pudding with plenty of vanilla ice cream and everyone will be asking for seconds, we promise.

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